Moyo Roast

Moyo Roast comes from the Murang’a region of Kenya, where high elevations and rich soil help produce some of the country’s most expressive coffees. Roasted to a balanced medium, it has a juicy brightness and smooth, creamy finish. It’s vibrant without being sharp. ‘Moyo’ means heart in Swahili, and that’s what this roast is all about. A bold, graceful cup made with love and shines with every sip.